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title: Gulp: Adventures on the Alimentary Canal
author: Mary Roach (Twitter)
first line: In 1968, on the Berkeley campus of the University of California, six young men undertook an irregular and unprecedented act.
rated: 4 out of 5 stars
The alimentary canal — the much-maligned tube from mouth to rear — is as taboo, in its way, as the cadavers in Stiff, and as surreal as the universe of zero gravity explored in Packing for Mars. In Gulp we meet the scientists who tackle the questions no one else thinks —or has the courage —to ask. How much can you eat before your stomach bursts? Why doesn’t the stomach digest itself? Can wine tasters really tell a $10 bottle from a $100 bottle? Why is crunchy food so appealing? Can constipation kill you? Did it kill Elvis? We go on location to a pet food taste-test lab, a fecal transplant, and into a live stomach to observe the fate of a meal. Like all of Roach’s books, Gulp is as much about human beings as it is about human bodies.
Mary Roach one of those authors I discovered through book blogging years ago. I have been meaning to read Stiff: The Curious Lives of Human Cadavers for a while, but I had a copy of Gulp: Adventures on the Alimentary Canal on my shelves and finally dove into it. I have zero recollection of purchasing this book, but I know I bought it at some point a few years back.
This was an interesting reading experience. The author has a knack for infusing humor into her writing, she grossed me out a little but also made me laugh.